Ritter Sport Mini Bunte Vielfalt

Once you've tasted this popular German brand of chocolate, it is impossible to not keep going back to it. My first two 'encounters' with Ritter Sport were memorable with Marzipan scoring 3 and Whole Hazelnuts scoring 3.5 and I couldn't wait to taste the many other flavours the brand makes. This assorted pack called Bunte Vielfalt, which is 'colourful variety' in German was the perfect option.

The pack offers seven of their 25+ varieties and includes Fine Milk Chocolate, Butter Biscuit, Hazelnuts, Yogurt, Cornflakes, Praline and Marzipan and may I say they're all fantastic. What I like about is the brand is the complete lack of fuss and focus on quality. Their simple packaging design in bright colours and robust flavours underlines this.

Of the seven, I found the Yogurt flavoured chocolate the best with the slightly sour filling complementing the sweet milk chocolate oh-so-brilliantly. The next in line was the Butter Biscuit. Might I use Amul's line to describe this one? The biscuit was 'utterly butterly delicious'. Cornflakes came a close third with its perfect crunchiness. The Praline, Hazelnut, Marzipan, and Fine Milk chocolates fared similarly with no real surprises. However, the chocolate quality was ace for them all.

The 150g pack with nine pieces costs just INR 325, and is imported by Dugar Overseas. It is easily available at all fancy supermarkets and is a great buy.

RATING: 3.5/5

Ritter Sport Hazelnut

Soon after my first tryst with Ritter Sport, which happened to be with marzipan, the Universe sent some more Ritter Sport my way. This time it was a dear colleague, who brought back some chocolate from abroad (mostly because I threatened to let him not enter office if he didn't). I had heard good things about Ritter Sport Hazelnut, so there was much cheering and happiness for his choice of chocolate.

The now-familiar block was eagerly opened and done correctly this time as should be with Ritter Sport's trademark Knick Pack. The single-layer packing is ergonomically designed and comes apart easily with one flick, provided the chocolate is firm at the time.

The Whole Hazelnuts variety is just one of their mind-boggling range (29 in all!) and I found the quality as great as the last time. I am beginning to see why German chocolates (like most German things) are known for their consistency and quality. The perfectly smooth chocolate bar is characteristically square with 16 (4X4) sections. I learnt recently why Ritter Sports bars are square. Apparently, the Clara Ritter, one of the founders, suggested making a chocolate bar that would fit easily into any sports jacket without breaking. Hence the name and the shape.

The chocolate bar has lovely roasted whole hazelnuts (23%) and a generous number of those too. They are perfectly crunchy and one wonders about the marvels of packaging that help keep them fresh for so long. The chocolate is of the milk variety with 30% cocoa and 18% milk solids.

The 100 g bar costs INR 150 and is definitely on my favourites' lists.

RATING: 3.5/5

Cadbury Bournville Cranberry

Mondēlez International is a busy company and constantly trying to make the people of the world fat with its new creations. It is, afterall, the world's largest chocolatier and candy maker and among other hugeass brands, it owns Cadbury. The latest product they've been making a lot of noise about recently is the Cranberry Bournville. I've tried the Bournville Almond variety before and wasn't too impressed by it, but then a chocolate reviewer's gotta do what a chocolate reviewer's gotta do.

I still find it laughable that 44% cocoa is proudly sold as dark chocolate in India AND has takers. But then anything above 35% qualifies as dark chocolate according to EU regulations, so it's okay. Another thing that caught my attention was the Queen's seal on the packet and it turns out Cadbury is a multiple Royal Warrant holder.

According to Wikipedia, Royal Warrants of appointment have been issued for centuries to tradespeople who supply goods or services to a royal court or certain royal personages. The royal warrant enables the supplier to advertise the fact that they supply to the issuer of the royal warrant, so lending prestige to the supplier. Royal families of the United Kingdom, the Netherlands, Belgium, Denmark and Sweden, among others, allow tradesmen to advertise royal patronage.

Anyway, coming back to the new Cranberry Bournville, when their FB page started rubbing in product posts relentlessly in my face, I had to pick a bar up. Although, I must admit their chocolate pairing suggestions in these posts are quite useful. The dark-ish bar is apparently made from the finest Ghana chocolate and is fairly smooth. It has cranberry AND almonds in it - something nut allergy people need to watch out for.

The sour dried bits of cranberry make for a wonderful contrast to the sweet-ish chocolate and the almonds lend it desirable crunch. I must admit that this Bournville experience was somewhat better than my first. The 80 g bar costs INR 80 and mostly your money's worth. Go try it.

RATING: 3.5/5

Heidi Grand'Or Florentine

Ever since I started Chocosophy, life has been throwing varied chocolates at me. So much cooler than lemons, no? Nah, I guess these were always around; only my eyes are open to them now. So, I spotted this baby at a local supermarket and whispered a silent prayer for these Gujju bhai-businessmen who get so many imported goodies into their shops.

Owned by the Läderach Group, Heidi Chocolat is apparently one of the "top chocolate brands in selected premium chocolate markets worldwide and is present in 45 markets throughout 6 continents." The company is fairly young, having started in 1993 in Romania, but it has grown due to its emphasis on innovative recipes.

Innovation it sure was that caught my eye. I mean, who could possibly resist what looked like a chikki-chocolate (yeah, yeah, florentine-chocolate) combination? The gold embossed beautiful packaging only helped. Aesthetics obviously is important to this brand, for the chocolate bar is as attractive as its packaging.

The most distinguishing characteristic of this milk chocolate bar is the crispy layer of caramelised almonds on the flip side. The Florentine layer makes the bar a little difficult to break, but that is hardly something to complain about. At just 30% cocoa and 18% milk solids, the product is as milk chocolate-y as it can get, but one ought to buy and savour it for its unique Florentine.The combination tastes delightful; the taste of almond and caramel is just right, and the crispy almond flakes serve as the perfect foil for the smooth chocolate. Although it is a little too sweet for my liking, and some may find the caramel sticking to the teeth bit a little bothersome.

At INR 205 for a 100 g bar (yeah, ouch!), it feels a little prickly on the pocket, but it is a must taste experience for a chocoficionado.

RATING: 3.5/5